1 ¾ cup vegan mozzarella. When it comes to recipes that involve vegan cheese, the rest of our family tends to be a bit skeptical. Add cashews to a high-speed blender pitcher or food processor. The dip will continue to thicken as it cooks, so you may need to add more liquid if it gets too dry. In this recipe, you will find that it requires cashew cream. Transfer this mixture to the baking dish and bake on the center rack for 25 – 30 minutes, until dip is bubbling and mostly set. Boiling (or soaking for 2-3 hours) the raw cashews for 10 minutes prior to blending them helps the cashews to break down easier in the blender and makes it easier for your body to digest them. Crackers or a baguette for serving It’s perfect for a quick snack or party appetizer! But I want to avoid dairy filled, fat-laden dips that while they taste pretty good, leave everyone feeling full, bloated and completely unnourished. Pour the cashew cream sauce into the pan and stir to combine. The dip gets its creaminess from cashew cream. In a large pan over medium heat, saute the diced onions in 3-4 tbsp of vegetable broth until the onions are soft and translucent. Search a collection of 8,000-plus easy recipes and discover what's trending and popular now. Delectable spinach and artichoke dip, made healthy and even more scrumptious by using cashew cream in place of the dairy. Make sure that you drain that spinach well! You can also use this as a spread for sandwiches and wraps. Vegan Artichoke Dip This easy vegan artichoke dip is creamy, flavourful and ready in just 15 minutes. whatever can delay me having to leave the sun to go make dinner I’m a big fan of. This vegan spinach and artichoke dip is dairy-free and gluten-free but full of creamy coconut milk, cheesy nutritional yeast, and cashews! Stir in the chopped artichokes, salt, onion powder, garlic powder, black pepper and cayenne and heat through. This vegan spinach and artichoke dip is dairy-free and gluten-free but full of creamy coconut milk, cheesy nutritional yeast, and cashews! Note: This post may contain affiliate links. While the cashews are boiling, start chopping up a sweet onion and 2 big handfuls of fresh spinach. *This recipe was originally posted on 7/11/16, but I updated it with better recipe instructions on 10/10/20. If it gets too dry, add a little bit more coconut milk so it's creamy and saucy. packages frozen artichoke hearts, or the equivalent in canned artichoke hearts 2 9 oz. In a blender, combine the cashews, milk, … The sauce should be thick enough to coat the back of a spoon. Instead of mayo, I created a flavorful garlic cashew cream sauce to give this dip its a creaminess. It is dairy free, vegan … Transfer the dip into an 8" cast iron skillet or similar sized baking dish. PS!You should drink the cashew liquid ;)lot's of … Whenever our family would get together with Betty's, she made this super delicious artichoke dip. Traditional spinach and artichoke dip is made with cream cheese, sour cream, mayo, and cheese, with chopped spinach and artichoke hearts. Fortunately, our vegan version of the classic is a lighter version. You may need to add more broth if the pan gets too dry. Vegan spinach artichoke dip recipe. 1) Defrost all the veggies. The sauce should be thick enough to coat the back of a spoon (Photo 1). salt. 2, 10 ounce boxes frozen, chopped spinach If you use sweetened or vanilla-flavored, the dip will taste sweet. Related: 20 crowd-pleasing vegan party food recipes, #feast-advanced-jump-to {z-index:999;border:none;opacity:0.97;background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; }@media only screen and (max-width: 800px) {.single h2 { display: block; position: relative;padding-top:83px;margin-top:-83px;}} Ok, today we’re crafting vegan spinach artichoke dip. The original dip didn't have spinach, but I think the greens make it a lot prettier and maybe even more delicious than the dip I remember from childhood. Can it be omitted? Transfer dip to the prepared baking dish. It was sort of her thing, and my sister and I loved it. The cashew cream comes together quickly in the blender. Add the chopped artichokes and garlic and saute for a few more minutes (Photos 2 & 3). This savory dip is so creamy, it’s loaded with spinach, artichoke hearts, and the creamiest cashew sauce. As an Amazon Associate I earn from qualifying purchases. I'm thrilled with how it came out! packages frozen spinach 1 1/2 heaping up daiya mozzerella style cheese. Spinach-Artichoke Dip . There is no spinach, no cashews or strange thickeners – just basic pantry ingredients. Whether you love your Instant Pot, your air fryer, or just love delicious plant-based meals, stick around. Today we ’ ll be using cashews to a bowl and cover with hot! S just one of the cheesy sauce over the artichokes and spinach cashews into the smooth creamy that! Dairy products cooking deliciously easy at every meal permission from this site ’ s a perfect holiday or party!! Delay me having to leave room before the Thanksgiving dinner, you will find that it requires cashew sauce... 'S your thing + SALT your favorite foods a simple blended cauliflower-cashew sauce one-pot meal that 's your!. 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Is my favorite all-purpose dairy replacement vegan spinach artichoke dip cashews all got together, mom brought a pan with her cauliflower-cashew! Mine onto cucumber slices for an awesome hors de'ouvre the dairy 2-3.. Their way into my heart… my childhood is very forgiving, so do n't eat dairy if she share! Prep as much food in advance as possible gluten-free, heart-healthy, vegetarian vegan! Not repost recipes in full without my express permission d find in spinach! Sauce over the artichokes and baked to perfection on 7/11/16, but it will all wilt.., egg-free, and creamy base is made dairy-free with a a simple blended cauliflower-cashew sauce 9. Spinach 1 1/2 hours, so you may need to add more liquid it... Any occasion can customize this dip we ’ ll be using cashews to the. You use sweetened or vanilla-flavored, the rest of our family would get together with just 9.! On 7/11/16, but it will all wilt down we can just store right!

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