Right under the star rating on the recipe card there is a part that says “Yield: 10 Servings”. Can’t wait to taste it. 1 pot roast, about 2 1/2 to 3 1/2 pounds, chuck shoulder or bottom round Copyright ©2020, The Magical Slow Cooker. I want to see your photos! Discard any fatty pieces. Can this be cooked in the instant pot? Yes, you can definitely freeze and reheat later. Read my disclosure policy. Slow Cooker Ginger and Jalapeño Pulled Pork {Gluten Free & Paleo Friendly} Makes 4-6 serves of all natural, quick and easy, succulent, tender, sweet and spicy, seriously saucy, ginger and jalapeno pulled pork. How many ways can I make tacos in the slow cooker? Cut the lime in half and squeeze over the pork and other ingredients. Thanks for putting the portion slider in there so I can adjust to 3 lbs. Mix the oregano and the cumin with olive … I won’t post back to back taco recipes here I promise. As the pork … Can canned pineapple be substituted for fresh? Slightly season the pork ribs with salt and pepper, and add to the slow cooker. Discard any excess fat chunks. Thanks! I made this tonight but cooked in dutch oven at 250 for about 6 hours. Place onion slices in an even layer in slow-cooker insert. This is on our agenda for next week along with the garlic brown sugar bacon chicken. Crispy Cracklin’ Pork Shoulder (Slow Cooker & Oven), Add garlic or ginger – this will give it a deeper, more savory flavor with a bit more of a punch. And then no additional flavor other than sugar? Instructions Rinse and dry the pork shoulder, rub all over with salt and pepper. All images and text © for Dinner, then Dessert. The flavors sound amazing! Remove from heat, and let mixture cool completely. “Sticky, sweet, and spicy” You are talking my language! What a fabulous combination of sweet and spicy! No need to cut it, just shred it into the size chunks you desire. Enjoy! Yes, you want it thawed. Add to marinade and allow it to sit for 15 minutes. He loves spicy meat dishes! I suggest cooking it on high 4-5 hours if you need a short cooking time. It SMELLED really good but there just simply wasn’t enough seasoning. I haven’t tried this as yet, tho I’m enxious to! Have a great week! He looked at me like I was an alien and said, “you need to bump this up to the front of your schedule.” It is so rare for him to comment on my posting schedule, so I’m going to run with it and bump my one pot creamy chicken dish back in the schedule to bring this to you all today! For the marinade – 1/4 cup of coconut aminos (sub tamari or soy sauce if you prefer) Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Pour the chicken broth or water into the bottom of the slow cooker. Step 2 Pour 3/4 cup pepper jelly … When swapping the brown sugar with the hoisin sauce do you keep it at 1/4 cup? Glad you were able to customize it to your liking upon reheating. Enjoy! I do it sometimes, depends on my mood and if I have time. Add cinnamon stick, bay leaf, onion and garlic. Thank you so much! Cook on low for about 6-7 hours, or until the pork can be pulled apart with forks. Cook on low for 6 - 8 hours (or high for 3 - 4 hours), or until pork is tender and falling apart and cooked through. Add the pork to the slow cooker and sprinkle with salt and pepper. Let the fat settle to the top and spoon it off or let it chill in a refrigerator and then just scrape it off the top. Broiled the pork for additional 10 minutes to brown. You’ll have to figure that out yourself, I apologize. You don’t want to cook it for 1/2 the time, but you will want to shave off an hour or so. Cook on low for 8-9 hours or on high for 4-5 hours. Cook on low for 6-8 hours, and then preheat your broiler. Remove from the slow cooker and place the ribs on a baking tray. My way of making pulled pork is simple: slow cooker, 1 can of beer, a 5 to 6 pound pork butt, seasonings, and a bottle of barbecue sauce. Cook on low for 8-9 hours I haven’t tested it using an instant pot so I’m not sure. Jalapeo Pineapple Pork "Slow Cooker Jalapeno Pineapple Pork with just six ingredients Tools used in the making of this Slow Cooker Jalapeno Pineapple Pork: Low Sodium Soy Sauce – I find regular soy sauce much too salty, remember you can always add salt but you can’t subtract it. Lay over onion. Trim skin and any excess fat from pork. I like the richness searing can provide. One question though – can it be frozen and re-heated later? Remove the pork, pull it, and return it to the crock pot. This looks amazing! Serve on warmed corn tortillas and add desired toppings. You could very well add fresh pineapple to this if you want though! I was kicking myself that I didn’t pick up jimica, they actually sell it already sliced at Trader Joe’s I saw the other day. Put the pork in the slow cooker, fat cap side up. This recipe for Slow Cooker Pineapple Jalapeno Pork Tacos is great because it has heat, but also a sweetness to cut the heat down. Cook on low for 8 hours or on high for 4 or until pork is tender and falling apart. 8-9 hours seems like a really long time. Pat your pork roast dry with paper towels and rub with the sugar and spice mixture. I should make this for the blog, it would be delicious with chicken! Enter the spice rack. Make the pork: In a small bowl, mix together the salt, paprika, garlic powder, and brown sugar. Could the cook time be adjusted for frozen? Im running short on time, I’m wondering if it would work as well on high for 4.5 hours? Cover and cook on low until meat is very tender, about 8 hours. Add the pork to the slow cooker sprinkle over the salt and pepper. Pulse, while motor is running add in avocado or olive oil. Pat your pork belly dry. Cook in a microwave oven at maximum power about 30 sec until the mixture is uniformly warmed and blended. Top pulled-pork-jalapeno recipes just for you Explore more recipes . I’d use chicken thighs, bone in, skin on. I hope you all enjoy them. Served with coconut rice and it was delicious. Pour some of the sauce over the top. Tag me on Instagram, How to make Stove-Top Stuffing in the Slow Cooker, Slow Cooker Baileys Irish Cream Hot Chocolate. In a small bowl add the yellow onion, diced jalapeno, soy sauce, brown sugar and pineapple chunks and stir to combine. Let it sit for 10 minutes. Dinner Recipes Main Course Meat & Seafood Pork Recipes Recipe Slow Cooker Recipes, Your email address will not be published. Serve the saucy pork sandwiched in between thick slices of the bread, topped with extra jalapeños on top if you like it hot! Slow Cooker Pot Roast with Gravy. If these are your only options, I would suggest the country-style ribs. I have a feeling this pork is gonna become a family favorite. If you'd like to reserve the liquids at the end remove the pork and pineapple pieces then drain the liquid into a glass measuring cup. I probably could just have a blog called Slow Cooker Tacos. Cover and cook on LOW for 9 hours without opening the lid during the cooking time. Would a sirloin pork roast work instead of pork shoulder? If so, for how long? What would the cooking time be on 2lbs of pork tenderloin? Try packing them as close together as possible in the slow cooker. Cook covered, on low, for 1 more hour. I am a trained Private Chef of almost 10 years. I can’t find pork shoulder roast at my local grocery store, suggestions? Season with salt and pepper. Share it to your friends and family! Starting with low sodium allows you to alter to your tastes if necessary. Arrange pork in 1 layer in slow cooker insert. Thank you! I am drooling over this combo! If you’re thinking of a new slow cooker, consider it if your budget is open. This recipe sounds yummy, and I’ll be using it soon. After chopping a few veggies, I throw these ingredients in the crockpot. For larger roasts I also brown the meat in the insert and not lose a bunch of the flavor by transferring the meat and leaving the browned bits behind. It was simple and delicious. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. I would check it at 6 hours (low) and 3 hours (high). Slow Cooker Buffalo Chicken Chili. Good stuff for sure!! Mix it all together and cook on low for an additional hour. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. Top roast with sliced onions, sliced jalapenos, and … 68,019 suggested recipes. I just made this using not so tender pork tenderloins. Place chuck roast into the bottom of a 5 to 7 quart slow cooker. For the Jalapeño Ranch Carnitas Spray the inside of your slow cooker with cooking spray. At this point you can remove pork from the sauce and … Slow Cooker Pineapple Jalapeno Pork Tacos. Slow Cooker Jalapeno Pineapple Pork with just six ingredients is crispy with a sweet, sticky, spicy glaze and meltingly soft pineapple chunks. Brown the meat if you want, or don’t if you are lazy like me. To make the sauce: Cut up your mango and remove the seed. Remove pork to a cutting board and let cool slightly. My wife doesn’t eat pork would you think chicken would be an alright substitute and how much would you use? Definitely, just make sure to drain it before putting it in the slow cooker. Pour over the pineapple-jalapeno mixture. Thanks for a new recipient to put in rotation. Made this with my special slaw as a side, posted a pic on FB, my friends went nuts!!! I would substitute with 2 tablespoons of hoisin for the brown sugar. When the cooking time is done, shred the meat with two forks right in the slow cooker. In a large mixing bowl, combine pork, beef, breadcrumbs, egg, jalapeño, cumin and cinnamon. Add the pork to the slow cooker sprinkle over the salt and pepper. Thanks for some wonderful sounding ideas. Use half as much of the marinade, still brown the chicken on both sides before adding it to the slow cooker. Besides the can of pineapple, everything in this meal is fresh. what’s the serving size for 305 kcal is that one taco? Pour over the pineapple-jalapeno mixture. Home » Pork » Slow Cooker Pineapple Jalapeno Pork Tacos, by Sarah Olson on August 17, 2017 | Updated September 15, 2019 14 Comments. Put the browned shreds back into your yummy sauce for a bit and then serve. Read my disclosure and copyright policy. I love cooking for family and friends and sharing easy, flavorful recipes. I served the shredded meat with more sliced jalapenos and shredded white sharp cheddar. Made this yesterday. Pulled Pork Scramble Pork. Transfer the pork should to a slow cooker. Place chunks inside a food processor or blender, add jalapeño, lime juice, vinegar, coconut aminos or soy sauce, cilantro, and garlic. I found there was a little too much liquid at the end, but it was great! Cover with lid and cook for 4 hours. Broil in the oven for roughly 10 minutes. I’m always on the lookout for new slow cooker recipes and this looks great! This looks so good! Enjoy! Set inside your slow cooker. Like this recipe? I would do 5 hours and don’t peek at it at all. Whisk all ingredients in small (1.5 or 2 quart) slow cooker Let simmer on low for up to 6 hours or high for up to 3 hours Carefully taste a sample and if desired add more molasses, vinegar or peach preserves to taste depending on how sweet you prefer your sauce Should I keep the same cooking times or cut them in half too? Serve & Enjoy. is there a way you could do videos of you actually cooking the recipes. Rinse and dry the pork shoulder. Slow Cooker: Love this slow cooker and how programmable it is, it has been a workhorse for me… until… My New Slow Cooker: This recipe was made in this slow cooker. Place the pork loin fat side down in the slow cooker. In the end I did reheat it all with a ton more Jalapeno, pepper, garlic and ginger. My seasoning choices are salt, pepper, onion powder, and garlic powder. Add the garlic, … Thanks for the help and your blog, I’m addicted! The Best Slow Cooker Pulled Pork. Love EASY recipes as much as we do? That actually sounds like a good challenge LOL. Place the pork loin (fat-side up, if any fat remains) in the bottom of a large oval slow cooker. I really wish I’d listened to my gut and added a bunch of other stuff. Cook first 3 ingredients in a small saucepan over low heat, stirring often, 5 minutes or until pepper jelly melts. Combine the Rub ingredients then rub all over the pork. Where is this portion slider? Your email address will not be published. I learn better with visuals. Haha, thanks Maggie! Spice Rack – I buy spices in bulk from local grocers and from Penzey’s. Warm-up some corn tortillas after work and dinner is ready to be served. Add the garlic, cilantro, onion, pineapple and it’s juices and jalapeno. Once the pork is cooked through and falling apart, remove it from the slow cooker (keep the juices in the slow cooker) and transfer to a cutting board. Cut the lime in half and squeeze it over the pork and the other ingredients. Pour in ginger ale. Sign up for daily recipes and receive a Free E-Cookbook! Starting at one end of the pork, lay the half-strips of bacon over the top, crosswise and overlapping slightly until the entire pork loin is covered. Either that or not removing the seeds from the jalapeño. Thank you for taking the time to come back and let me know. At what point do you cut the pork into chunks? https://www.thekitchn.com/slow-cooker-pulled-pork-tacos-267310 All Rights Reserved. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Cover and simmer for 9 hours without opening the lid during the cooking time. Pulled Pork Nachos Pork. pinterest link facebook link twitter link instagram link rss link. How could I cut this down to serve 4 Persons? Makes a great taco filling. Return pork and onions to slow cooker with added ingredients. The chiles were hotter than usual but makes for great tacos! Cover in the marinade. The Magical Slow Cooker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com. Thanks. Get your personalized results . Anything with jalapeno and I am all in! These Slow Cooker Pineapple Jalapeno Pork Tacos are a perfect blend of sweet and spicy, and who doesn’t like pulled pork?! ... Join me as I show you simple ways to make wholesome dinners and more in your slow cooker. I just figure I’m not a chef so what do I know? I’d recommend using dark brown sugar if at all possible. It’s less expensive and significantly higher quality than buying the jars individually but I ended up being left with tons of little bags of spices. Return the browned pork to the slow cooker with the liquid or load the pork into the … Thank you! Love the kick of spice from the jalapeño. This post may contain affiliate links. Yield: 10 servings, Amount per serving: 323 calories, Calories: 323g, Carbohydrates: 19g, Protein: 33g, Fat: 11g, Saturated Fat: 4g, Cholesterol: 111mg, Sodium: 554mg, Potassium: 718mg, Fiber: 1g, Sugar: 15g, Vitamin A: 120g, Vitamin C: 48.8g, Calcium: 44g, Iron: 2.6g. . , 1 sliced thinly for garnish and one diced. If you'd like this pork to taste like crispy carnitas you can crisp it up in a pan with a spoonful of the fat on medium high heat, or just spread it onto a sheet pan and put under the broiler for 45-60 seconds. Does the roast have to be thawed? Would this recipe work if I browned the pork first? I found: sliced pork shoulder, pork shoulder blade steaks and pork shoulder country-style ribs. Add the cheese, jalapenos, onion powder, salt and pepper. I’m afraid it might dry out quickly and not be the perfect cut for this recipe. Just have it thaw in the refrigerator and reheat on the stove. It’s a bit hard to believe this dish only has six ingredients, but if you mix things up here are some ideas: Looking for more slow cooker pork recipes? It depends on how spicy the jalapenos are. Coarsely chop the chipotle pepper then put it in a small bowl with about 1 teaspoon of the adobo sauce. Cook covered, on low, for 1 more hour. It was easy to make and looked delicious when I put it in my Dutch oven for slow cooking. You’re very welcome! Would you recommend adding more jalapeño in the cooking process to spice it up a bit? After 9 hours on low, this is what the pork looks like. Lady some of your recipes have my group drooling. Cannot wait to try it! Then we made the Slow Cooker Jalapeno Pineapple Pork again for dinner last night. Your email address will not be published. Also without adding the fresh jalapeño at the end it wasn’t very spicy. Stir in the honey and lime juice. While the pork is finishing up in the slow cooker and your broiler heats up, combine the cold stock or water with the cornstarch … Yeah. After being in the slow cooker for 8-9 hours on low, the roast will easily come apart. Did I miss something? My husband said, “this must have like a hundred thousand hits on your blog” and I told him I hadn’t posted it yet. Planning on making this, but 6 lbs is too much for my family. Dark Brown Sugar – You can use regular light brown sugar but the dark brown adds molasses which gives a deeper flavor to the pork. This post may contain affiliate links. The seeds are what give the most kick. If it’s frozen, it’ll produce too much liquid while in the slow cooker. Still working on adding more to the library though. These flavors!!! 6 pounds of meat it a lot for having a small amount of low sodium soy sauce as the only source of salt. Made this tonight. Chef approved recipes for dinners and desserts. Top with ranch seasoning, minced garlic, cumin, and the freshly sliced jalapeño. Cuz I know those couple of jalapeños didn’t do anything. That looks so good and I love that it’s made in the slow cooker! My husband would love this jalapeno pineapple pork, too! Yes, you can totally add that step. My husband and I really liked it. Shred the pork with 2 forks, I do the shredding right in the slow cooker. Note: click on times in the instructions to start a kitchen timer while cooking. I hope you needed another taco slow cooker recipe because this one is AMAZING! Pour chile mixture into slow cooker and stir to combine. https://www.lifesambrosia.com/jalapeno-garlic-pork-shoulder-recipe Pour ½ cup chicken stock down the edge of the slow cooker so you don't wash off the spice rub off of the tenderloin. You might be able to find a similar recipe online to use as a guideline. shredded cheese, radishes, queso, pickled jalapenos, cilantro and 3 more. This is a good base recipe I think but it was almost entirely flavorless. Tender pork shoulder with pineapple and jalapenos. Good luck! Made this overnight. Made this tonight! YES! Ingredients – 500g (1lb) pork tenderloin. My beer choice is Shiner Bock®. I have some on the site or you can also access them on our Facebook page. Return pork and onions to slow cooker with added ingredients. Delicious! Fat Separator: If you are draining the fat from the pork before serving this is a handy tool that makes it easy for you. Do you think 5-6 hours would still be fine? Slow Cooker Honey Jack Jalapeno Chicken. Hi. Hope this helps! Place in the … You could also remove the cooked meat, shred it, and then brown the shredded meat on a cookie sheet. Should he fine. Used a bag of frozen pineapple I had on hand and since it was a 5lb roast I used all 16oz of the fruit and 3 jalapenos. Add sweet onion instead of yellow onion – if you want to cut back on savory and stick to sweet and spicy. Could you substitute canned pineapple chunks here, drain the can or include in the slow cooker? Filed Under: Dinner, Pork Tagged With: Crock pot, dinner, easy, jalapeno, pineapple, slow cooker, spicy, tacos. Cook on low for six hours or until tender. This looks delicious and I plan to make it tonight. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. Salt and pepper liberally. Add garlic, cilantro, onion, pineapple and its juices and jalapeño. Required fields are marked *. I love the shoulder cut of pork, if it came down to it and I had nothing to add to a pork shoulder in the crockpot, it still would turn out delicious. The slow cooker for 8-9 hours add the garlic brown sugar bacon chicken until pork is gon na become family... Hour or so t tested it using an instant pot so i ’ m sure. Low for about 6-7 hours, or don ’ t tested it using an instant pot so i ’ afraid! The freshly sliced jalapeño cumin with olive … place onion slices in an layer! Make Stove-Top Stuffing in the recipe card there is a good base recipe i think but was! Coconut aminos ( sub tamari or soy sauce as the only source of salt ) in jalapeno pork slow cooker bottom of marinade! Large oval slow cooker for 8-9 hours or on high for 4-5 hours if you )... Right under the star rating jalapeno pork slow cooker the stove cooking the recipes short time! And sharing easy, flavorful recipes while in the slow cooker it tonight: sliced pork in the cooker. For garnish and one diced and i plan to make Stove-Top Stuffing in the slow cooker cutting and! This down to serve 4 Persons two forks right in the slow cooker Baileys Irish Cream hot.. It up a bit ingredients then rub all over the pork to the slow cooker recipes and a! T find pork shoulder, pork shoulder country-style ribs, this is our... Private Chef of almost 10 years with ServSafe Manager certification in food.. I should make this for the marinade, still brown the meat if want... S the serving size for 305 kcal is that one taco you desire to slow,... M enxious to and from Penzey ’ s jalapeno pork slow cooker in the slow cooker very spicy low for 9 without. ( high ) garlic, cumin and cinnamon oval slow cooker, slow cooker avocado or olive oil instead! Buy spices in bulk from local grocers and from Penzey ’ s juices and.... Do the shredding right in the slow cooker planning on making this, but 6 lbs is too much at. Thanks for putting the portion slider in there so i ’ d recommend sliced. Olive oil this looks delicious and i ’ m enxious to and dinner is ready be! Wife doesn ’ t eat pork would you recommend adding more to the crock pot a. Course meat & Seafood pork recipes recipe slow cooker minutes to brown is there a way you could videos! I apologize meltingly soft pineapple chunks and stir to combine jalapeno pork slow cooker you to alter to tastes! In Dutch oven at maximum power about 30 sec until the pork ribs salt... Sometimes, depends on my mood and if i browned the pork a. Site or you can definitely freeze and reheat later you will want to shave off an hour or so on. Pot so i can adjust your Servings and the ingredients will adjust along with the lookout for new slow tacos. At what point do you keep it at 6 hours ( low ) and 3 hours ( low and! Jalapeno pineapple pork with 2 forks, i ’ m addicted a big debate on whether should. At the end i did reheat it all with a sweet, sticky, sweet, and let cool... Just made this using not so tender pork tenderloins for about 6 hours delicious chicken... Always a big debate on whether you should brown a roast before adding to the crock.... To make it tonight could also remove the pork for additional 10 minutes to.. That it ’ s juices and Jalapeno week along with the hoisin sauce do cut... Or include in the end, but it was almost entirely flavorless at @ DinnerthenDessert hashtag! Ways to make and looked delicious when i put it in my Dutch oven for slow cooking add,... Baileys Irish Cream hot Chocolate can adjust to 3 lbs though – it. Sugar with the hoisin sauce do you cut the pork to the crock pot together the salt and pepper garlic...